6oz. filet of fresh Atlantic salmon and our house-made lemon caper butter, served with garden rice and sautéed seasonal vegetables

14oz. of our signature American Wagyu ribeye cooked to your choice of temperature, served with your choice of potato, choice of house-made sauce, and sautéed seasonal vegetables

American Wagyu meatloaf with house-made BBQ, served with your choice of potato, sautéed seasonal vegetables and crispy onion strings